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Ethnic food is defined as food that is originated from a culture and heritage of an ethnic group, who use their knowledge of local plants and animal sources. It can also be defined as country’s cuisine, which is socially and culturally accepted by the consumers outside of the respective ethnic group. Types of Ethnic Foods from All over The World Sushi or Sashimi Sushi is made from lean fish and steamed rice. It is right in proteins and carbohydrates. You can also add some avocado and mix it thoroughly. Sashimi is same like that of sushi. The only difference is you need not add rice to it. This is considered as one of the ethnic food all over the world. Tandoori Chicken Tandoori chicken is cooked on skewers inside a cylindrical clay type of oven, which is known as tandoor. It is simply marinated with spices, lemon juice, and yogurt. It is a low fat and protein rich dish. This is again one of the famous ethnic dishes in the world. Bean Burrito Bean burrito is made

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